Oregano

Dried oregano with a strong aroma.

One of the most important herbs of Mediterranean cuisine.

Taste intense, spicy, slightly bitter.

Properties

It is a herb rich in vitamin K while it is also a good source of manganese, iron and vitamin E.

Its beneficial effects are proved for the human body.

Use

It is used in almost all recipes but mainly with those which include meat and fish.

Do not forget to use it in the famous Greek salad and on top of the feta cheese with extra virgin olive oil.